Group picture stakeholders |
The Ministry of Agriculture through Horticulture
Services gathered stakeholders in the horticulture sector to develop the
National Horticulture Sector Master Plan (NHSMP) funded the Food and
Agriculture Organisation (FAO) at TANGO conference hall 7th to 8th
April, 2014.
The objectives of the NHSMP is develop dynamic
National Policy document on Horticulture Sub-Sector to address the challenges
and come up with a bankable project proposal for sustainable development.
Speaking at the official opening, Madam Isatou Yaboe
on behalf of permanent secretary Ministry of Agriculture, she said the NHSMP premised
from The Gambia National Agricultural Investment Plan 2011-2015 (GNAIP) and
accelerated growth and employment PAGE. GNAIP and PAGE is the medium-term
strategic plan of the Government of The Gambia towards achieving the vision for
the agricultural and natural resources ANR sector and food and nutritional
security in the country.
According to her, the Government of Gambia has
identified horticulture as one the priority area for development adding that horticulture
is an important source of income, employment and is an entry point for
improving food and nutritional security in The Gambia, especially in rural
areas and among women farmers.
Horticulture sector, she noted is a dynamic
sub-sector of The Gambia’s agriculture which attracts attention from
government, development agencies and private sector investors.
“Horticultural is very important in the
socio-economic development of the country, as it recognizes that the sub-sector
constitutes approximately 4 percent of GDP and it is perhaps the key source of
income for the rural women folk.”
Therefore stakeholders and collaborating partner in
the field of agriculture and natural resources are urge to take holistic value
n approach focusing on women and youth farmers on the production side and
fostering sustainable linkages with existing national, regional and
international market for traditional horticultural products as well as less
exploited segment such as floriculture or high value fruits.
Speaking on behalf of FAO Country Resident
Representative, Madam Sirra Njia Sanyang developing the horticulture master
plan will enable the Government to catalyze horticultural sector development
that results in improve livelihood and food security of the people of The Gambia?
It is worth mentioning that the NHSMP is deriving from the Gambia National
Agricultural investment plan 1011-2015 GNAIP.
GNAIP is the medium-term strategic plan of the
government of the Gambia towards achieving the vision for the agricultural and
natural resources (ANR) sector and food security in the country within the
framework of the new partnership for Africa (NEPAD) and comprehensive Africa
agriculture development programmed (CAADP).
“FAO has consistently provided technical support to
the ANR sectors in the Gambia related to agricultural development in a broad
sense through financial and technical backstopping of various agricultural and
natural resources development projects including that of TCP projects”
These
includes the CBPP project, achieving sustainable cowpea production through
training women farmers in integrated production and pest management practices
in farmer field schools project amongst others.
“As you are all award, the Gambia agricultural
sector, women constitute the bulk of farmers involved in vegetable and legume
production, processing and marketing. Therefore, any capacity development initiative
that targets women will significantly increase production, marketing and
utilization in the Gambia.”
The development of a fully financed NHSMP will
assist agricultural producers and customers alike improving the sector’s
contribution to economic development and poverty alleviation.
Speaking earlier, Mr Musa Humma director general,
Department of Agriculture said the purpose of the meeting is to share and
discuss with the key stakeholders on the development of Regional Action Plan
and Resource Allocation Framework.
The master plan if executed will go a long way in
addressing food and nutritional security, creating employment and improvising
our livelihoods.
Director Humma
said the NHSMP will lay emphasis on a holistic value chain approach, focusing on
women and youth farmers on the production side and fostering sustainable
linkages with existing national, regional and international markets for local
horticulture products and producers.
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